WHAT IS A SEAFOOD TRAINEE?
A Seafood Trainee position is an offer for new graduates who are initially qualified for the job and who wish to try out their theoretical knowledge in practice in a business for a limited period of time.
The trainee gets guidance from a mentor, and gets the opportunity to work in different departments, in addition to being acquainted with parts of the business.
Being a seafood trainee will allow you to acquire work experience in an exiting industry, while partaking in academic modules that complement your previous education and current trainee position. Therefore the program acts as a smoother transition to working life.